Saturday, January 14, 2012

2012 Project 52 – Week 1 & 2

 Week 1 
1st – 7th January 
First BBQ with friends for the year and we made ToffeeStrawberries. YUM.


Week 2 
8th – 14thJanuary

Inspired by another blogger I harvested theexcess herbs from our garden to begin the drying process. Exciting.

3 comments:

  1. Hi there Ness,

    I'm so glad that you are joining in with Project 52! It may only end up being the two of us, but it'll still be fun:-)

    I do choc-dipped strawberries but toffee ones sound fun, and I like the idea of drying the herbs like you showed.

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  2. Hey Cate,

    Yes, I was so excited when I read your blog about it. Actually, I've been reading your blog for a while now. You know "long time reader, first time commenter". I don't even know how I came across your blog. Mmmm.

    Anyway, if it's only the two of us we are going to have a fun-filled blogging year!

    I love choc-dipped strawberries, but trust me the toffee ones are out of this world. Will keep you posted re: dried herbs. I may have bitten off more than I can chew.

    :)

    Ness

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  3. Happy New Year Ness! xx
    What a brilliant idea - drying excess herbs! I never even thought of that.

    I'd love to catch up for lunch - or a coffee - sometime soon if you've got some time.

    tara

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