Saturday, January 14, 2012

2012 Project 52 – Week 1 & 2

 Week 1 
1st – 7th January 
First BBQ with friends for the year and we made ToffeeStrawberries. YUM.

Week 2 
8th – 14thJanuary

Inspired by another blogger I harvested theexcess herbs from our garden to begin the drying process. Exciting.


  1. Hi there Ness,

    I'm so glad that you are joining in with Project 52! It may only end up being the two of us, but it'll still be fun:-)

    I do choc-dipped strawberries but toffee ones sound fun, and I like the idea of drying the herbs like you showed.

  2. Hey Cate,

    Yes, I was so excited when I read your blog about it. Actually, I've been reading your blog for a while now. You know "long time reader, first time commenter". I don't even know how I came across your blog. Mmmm.

    Anyway, if it's only the two of us we are going to have a fun-filled blogging year!

    I love choc-dipped strawberries, but trust me the toffee ones are out of this world. Will keep you posted re: dried herbs. I may have bitten off more than I can chew.



  3. Happy New Year Ness! xx
    What a brilliant idea - drying excess herbs! I never even thought of that.

    I'd love to catch up for lunch - or a coffee - sometime soon if you've got some time.